This was the weird and unique Santiago taste sensation: mote con huesillos. Basically a barley in a sweet syrup with whole dried peaches. It was good, though, like most snack food in South America, probably a little too sweet for my tastes.
This was the weird and unique Santiago taste sensation: mote con huesillos. Basically a barley in a sweet syrup with whole dried peaches. It was good, though, like most snack food in South America, probably a little too sweet for my tastes.